Heirloom Seeds_Pumpkin Jarrahdale Large - Bucktown Seed Company-01

Jarrahdale Large - Pumpkin Seeds

SKU: VPN102

Open-Pollinated

Heirloom

$3.95

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Packet 20 seeds

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Jarrahdale hails from Australia—slate‑blue skin, heavy ribs, and firm, sweet orange flesh excellent for baking and roasting. The color alone makes it a standout on porches and market tables. Fruits store for months if cured well, giving you winter soup material long after frost. Pumpkins bring vitamins A and E; Jarrahdale brings flavor and beauty. Give it space, good compost, and water at the root. Harvest when the stem corks, cure, then stash in a cool spot. One vine, many meals.

How to Grow

Start seed indoors 3-4 weeks before transplanting into the garden. Optimum soil temperature for seed germination is 65-85 degrees. Transplant to the garden 2 to 3 weeks after your average last frost. Or, plant seeds directly in the garden 1-2 weeks after average last frost date. Sow 3-5 seeds per hill, thinning to a final 2-3 plants per hill. Pumpkins grow best in a warm site with full sun. Warm soil is essential to good seed germination and emergence. Using transplants can speed production.

Growing Specs

Scientific name: curcurbita maxima
Days to maturity: 100
Seed depth: 1"
Days to sprout: 7-14
Plant spacing: 2-5'
Row spacing: 6-10'
Light requirements: sunny
Plant height: 18-24"
Life cycle: annual
Frost hardy: no

NON-GMO

Open-pollinated seeds perfect for seed saving

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Third-party lab tested to ensure strong germination and seed vitality

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Created with love in Pottstown, PA

ORGANIC SEED

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