Amish Pie - Winter Squash Seeds - Organic
Amish Pie pumpkin is a real homegrown beauty! Grown by an Amish gardener in the beautiful Maryland mountains, this pumpkin is perfect for pies. Its thick orange flesh is sweet and moist, making it a delicious choice for your Thanksgiving feast. Fruit can weigh in at 60 to 80 pounds! So go ahead and stock up - your family will love this home-baked taste of autumn.
GROWING TIPS
Start seed indoors 3-4 weeks before transplanting into the garden. Optimum soil temperature for seed germination is 65-85 degrees. Transplant to the garden 2 to 3 weeks after your average last frost. Or, plant seeds directly in the garden 1-2 weeks after average last frost date. Sow 3-5 seeds per hill, thinning to a final 2-3 plants per hill. Pumpkins grow best in a warm site with full sun. Warm soil is essential to good seed germination and emergence. Using transplants can speed production.
SEED FACTS
Scientific Name: Curcurbita maxima
Days to Maturity: 100
Seed Depth: 1"
Days to Sprout: 7-14
Plant Spacing: 2-5'
Row Spacing: 6-10'
Light Requirements: Sunny
Plant Height: 18-24"
Life Cycle: Annual
Frost Hardy: No