Anise - Herb Seeds
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Anise (Pimpinella anisum) produces feathery foliage and umbels of white bloom that set the licorice-sweet seeds used in biscotti, sausage, and herbal liqueurs. Traditionally taken as a digestive and cough soother, anise also draws hoverflies and other beneficial insects to the garden. It prefers full sun and well-drained soil, maturing in about 100 days.
Start indoors in biodegradable pots or direct sow after frost; the taproot dislikes transplant shock. Harvest seed heads as they turn gray-brown and dry upside down in paper bags. If you love baking or homemade teas, anise is worth the row space.
Every order is packed with care by our small team in Pennsylvania and typically ships within 2–3 business days—often by the next business day. We ship throughout the United States using USPS and UPS.
Unopened items may be returned within 30 days of delivery. If an order arrives damaged, incomplete, or incorrect, please contact us so we can make it right.
We stand behind every packet we sell. Our seeds are carefully selected, tested for germination, untreated, and guaranteed to be true to variety.
Your seeds are covered for one year from the date of purchase. If they fail to germinate under reasonable growing conditions, arrive damaged, or do not grow true to type, contact us and we’ll make it right with a replacement, store credit, or refund.