Freshly harvested Purple Vienna kohlrabi bulbs with vibrant violet skin and green leaves on a rustic wooden surface.
Freshly harvested Purple Vienna kohlrabi with vibrant violet bulbs and green leaves on a rustic wooden surface.
A single harvested Purple Vienna kohlrabi bulb with green leaves resting on a rustic wooden surface.
Freshly harvested Purple Vienna kohlrabi bulb with green leaves resting on a rustic wooden surface.
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Purple Vienna - Kohlrabi Seeds

Open-Pollinated
$3.95
Choose size

Azur Star is a quick, violet-skinned kohlrabi that stays tender even when bulbs size up—a German selection bred for earliness. Crisp, juicy flesh tastes like a sweet broccoli stem; shred for slaws, roast wedges, or snack raw with salt.

Leaves are edible too, cooked like kale. Kohlrabi is a source of vitamin C and fiber, a spring tonic vegetable that handles light frosts. If you’ve never loved kohlrabi, try Azur Star and eat it young.

Orders ship from Pennsylvania within 1–2 business days via USPS. Orders $79+ ship free within the contiguous United States.

Unopened items may be returned within 30 days. If something arrives damaged, incomplete, or incorrect, we’ll make it right.

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We stand behind every packet. Our seeds are untreated, germination-tested, true to variety, and covered for one year from purchase.

If seeds arrive damaged, fail to germinate under reasonable growing conditions, or do not grow true to type, contact us and we’ll make it right with a replacement, store credit, or refund.

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Kohlrabi develops best quality bulbs when grown in the cool weather of early spring or late fall. Plant seeds directly into the garden starting 4 weeks before average last frost date continuing until about that date. You can also start seeds indoors 4-6 weeks before transplanting. Optimum soil temperature for seed germination is 45-80 degrees. Kohlrabi is a cool season crop so avoid letting it mature in hot weather. Grow it in the spring, then again in the fall. Frost can improve the flavor. Harvest swollen bulb when small to avoid it becoming tough and woody.

Scientific name: Brassica oleracea
Life cycle: Biennial
Days to maturity: 55-70 days from sowing
Harvest type: Swollen stem

FAMILY OWNED

Hand packed in Pennsylvania by our family.

LAB TESTED

Third-party tested for reliable germination.

NON-GMO

Open-pollinated varieties for home gardens & seed saving.

UNTREATED SEED

Never coated with chemical seed treatments.

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