Yellow Brandywine - Organic Tomato Seeds

SKU: VTO105
Open-Pollinated
Certified Organic
Heirloom
$4.50
Choose size

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Yellow Brandywine brings the same silky texture as its pink cousin but in golden, 1–2 lb fruits with a mellow, almost tropical sweetness. Thought to date to the late 19th century, it’s a potato‑leaf type that needs strong stakes and patience—flavor is worth the wait. Slice thick for caprese, grill slabs, or make a sunshine‑colored sauce. Rich in vitamins A and C, it’s as nourishing as it is beautiful. Keep soil moisture even to prevent cracking and feed lightly to avoid excess foliage. A true showpiece—without the fuss words.

Start seed indoors 5-7 weeks before last frost. Provide plants with plenty of light to avoid tall, spindly tomato transplants. A sunny south-facing window or grow lights will be sufficient. A heat mat helps to speed up the germination process. Optimum soil temperature for seed germination is 65-85 degrees. A few weeks before transplanting time, harden off plants by exposing them to an increasing number of hours outdoors each day. Delay transplanting until your soil has thoroughly warmed up in the spring; usually about 2 weeks after the your average last frost date. Set transplants in the ground and cover stem so that only 2-3 sets true leaves are exposed, resulting in a stronger root system.

Scientific name: solanum lycopersicum
Days to maturity: 76-100 from transplants
Seed depth: 1/4-1/2"
Days to sprout: 6-12
Plant spacing: 15-24"
Row spacing: 3-4'
Light requirements: sunny
Nutrient needs: heavy feeder
Life cycle: annual
Frost tolerance: tender

NON-GMO

Open-pollinated seeds perfect for seed saving

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Third-party lab tested to ensure strong germination and seed vitality

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We'll make it right if there's a problem

HAND PACKED

Created with love in Pottstown, PA

ORGANIC SEED

140+ Organic and Certified Naturally Grown varieties available

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Konnie F. (Anaconda, US)

Yellow Brandywine - Tomato Seeds - Organic