Heirloom Seeds_Radish Daikon_Bucktown Seed Company-01

Daikon - Organic Radish

VRH105

Regular price $3.50
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Only 68 items in stock!

With a long, pure white root and mild flavor, Daikon is a popular Japanese radish that's perfect for sprouting or eating fresh. Add this versatile veggie to your next stir-fry or salad for a touch of crunch and wonderful taste.  2g ~ 200 seeds.

Plant spring radish seeds directly in the garden starting 4-6 weeks before average last spring frost. Optimum soil temperature for seed germination is 50-65 degrees. Since they mature so quickly, spring radishes are often planted with carrots and parsnips, between slowly growing cole crops, or between small tomato and pepper plants. Plant every 2-3 weeks for a continued harvest until about 4 weeks after average last frost. Can be sown again in early fall. Plant winter radish varieties 6-8 weeks before average first frost.

Scientific Name: Raphanus sativas
Days to Maturity: 60
Seed Depth: 1/2"
Days to Sprout: 3-10
Plant Spacing: 2-3" Spring types / 6" Winter types
Row Spacing: 1'
Light Requirements: Sunny
Plant Height: 6-8"
Life Cycle: Annual
Frost Hardy: Yes

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