



Padron - Hot Pepper Seeds
🌱 Sow with Confidence—Covered by Our One-Year Seed Guarantee
Padron peppers are the Spanish tapas classic—pick 2–3" fruits green, blister in olive oil, and hit with salt. Most are mild, but every dozen or so hides a kicker, making eating them a friendly gamble.
Plants are prolific and early. Vitamin C and antioxidants load each bite. Let a few ripen red for a sweet-heat powder. Use the fruits fresh, roasted, pickled, stuffed, dried, or ground, depending on their sweetness and heat.
Orders ship from Pennsylvania within 1–2 business days via USPS. Orders $79+ ship free within the contiguous United States.
Unopened items may be returned within 30 days. If something arrives damaged, incomplete, or incorrect, we’ll make it right.
We stand behind every packet. Our seeds are untreated, germination-tested, true to variety, and covered for one year from purchase.
If seeds arrive damaged, fail to germinate under reasonable growing conditions, or do not grow true to type, contact us and we’ll make it right with a replacement, store credit, or refund.
Start seed indoors 6-8 weeks before last frost. A heat mat helps to speed up the germination process. Optimum soil temperature for seed germination is 65-85 degrees. Peppers generally have long growing seasons and grow slowly during cool temperatures. Delay transplanting until your soil has thoroughly warmed up in the spring. A week before transplanting time, harden off plants by exposing them to an increasing number of hours outdoors each day. Peppers are less cold tolerant than tomatoes.
Scientific name: Capsicum annum
Life cycle: Annual
Days to maturity: 70-90 from transplants, 100-120 from seed days from transplant
Fruit length: 2-3"
Plant height: 20"
FAMILY OWNED
Hand packed in Pennsylvania by our family.
LAB TESTED
Third-party tested for reliable germination.
NON-GMO
Open-pollinated varieties for home gardens & seed saving.
UNTREATED SEED
Never coated with chemical seed treatments.
Seeing now the fruits of my harvest


